{"id":11777,"date":"2015-12-03T00:00:00","date_gmt":"2015-12-03T00:00:00","guid":{"rendered":"https:\/\/viniportugal.leadershipbt.com\/winners-of-2015-wines-of-portugal-competition-in-casino-da-figueira-da-foz\/"},"modified":"2015-12-03T00:00:00","modified_gmt":"2015-12-03T00:00:00","slug":"winners-of-2015-wines-of-portugal-competition-in-casino-da-figueira-da-foz","status":"publish","type":"post","link":"https:\/\/viniportugal.leadershipbt.com\/en\/winners-of-2015-wines-of-portugal-competition-in-casino-da-figueira-da-foz\/","title":{"rendered":"Winners of 2015 Wines of Portugal competition in Casino da Figueira da Foz"},"content":{"rendered":"<p><img decoding=\"async\" alt=\"\" src=\"https:\/\/viniportugal.leadershipbt.com\/wp-content\/uploads\/2026\/04\/Others_-_Imagem_Default_-_740.jpg\"><\/p>\n<div>\n<div class=\"rich-text\">Wine dinner with the best Portuguese wines, tomorrow, 4th December, at Alea Restaurant<\/div>\n<\/p><\/div>\n<div>\n<div class=\"rich-text\">Casino da Figueira da Foz, together with ViniPortugal, promotes a harmonization wine dinner with some of the best wines awarded in 2015 Wines of Portugal Competition. The event will be held in Casino da Figueira da Foz, tomorrow, starting at 8pm. The gastronomic menu planned for this wine dinner exalts the quality of Portuguese wines and highlights its extraordinary gourmet profile. The Wines of Portugal Competition promoted by ViniPortugal has affirmed itself as an important international event dedicated to raise awareness about the Portuguese wines in main export markets. Menu and wines Mashed red onion, crispy curd heese, Moura black pudding and honey Ata\u00edde Semedo Mill\u00e9sime Bruto, 2013 &#8211; Award &#8211; Best Sparkling Garnished peas cream and a scent of \u201cbulh\u00e3o pato\u201d Herdade do Espor\u00e3o Verdelho 2014 &#8211; Award Best Varietal \/ Best Wine 2015 Fillet braised, pleurotus, caramelized shallots and oxtail jus Marqu\u00eas de Marialva Arinto Grand Reserve, 2012 &#8211; Award &#8211; Grand Gold Confit b\u00edsaro pork neck, vegetables, pears and cassava chips Pa\u00e7o dos Cunhas de Santar Vinha do Contador Red, 2009 &#8211; Award &#8211; Grand Gold \u201cToucinho do c\u00e9u\u201d, pumpkin and orange curd marinade Bacalh\u00f4a Moscatel Roxo Superior, 2002 &#8211; Award &#8211; Best Fortified<\/div>\n<\/p><\/div>\n<div>\n<div><\/div>\n<div><\/div>\n<\/p><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Wine dinner with the best Portuguese wines, tomorrow, 4th December, at Alea Restaurant<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[76,1],"tags":[],"class_list":["post-11777","post","type-post","status-publish","format-standard","hentry","category-economy","category-sem-categoria"],"acf":[],"_links":{"self":[{"href":"https:\/\/viniportugal.leadershipbt.com\/en\/wp-json\/wp\/v2\/posts\/11777","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/viniportugal.leadershipbt.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/viniportugal.leadershipbt.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/viniportugal.leadershipbt.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/viniportugal.leadershipbt.com\/en\/wp-json\/wp\/v2\/comments?post=11777"}],"version-history":[{"count":0,"href":"https:\/\/viniportugal.leadershipbt.com\/en\/wp-json\/wp\/v2\/posts\/11777\/revisions"}],"wp:attachment":[{"href":"https:\/\/viniportugal.leadershipbt.com\/en\/wp-json\/wp\/v2\/media?parent=11777"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/viniportugal.leadershipbt.com\/en\/wp-json\/wp\/v2\/categories?post=11777"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/viniportugal.leadershipbt.com\/en\/wp-json\/wp\/v2\/tags?post=11777"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}