A ViniPortugal vem por este meio divulgar que o Monopólio Sueco, Systembolaget, anunciou novos Tenders.

O anúncio inclui uma lista de vinhos portugueses que o Systembolaget pretende lançar no mercado em Março de 2015, sendo que as decisões de compra serão tomadas durante o Outono de 2014.

Data limite do Tender: 27 de Agosto

Nota: Caso pretenda concorrer a um destes Tenders deverá sempre procurar um agente/importador certificado no mercado.

Vinhos portugueses pedidos:

Vinho Regional da Península de Setúbal ou Vinho DOC Setúbal Tinto

Vinho Regional Alentejano ou Vinho DOC Alentejo Tinto

Especificações dos vinhos (Em inglês):

1.       Swedish Monopoly Tender: 152411 Portugal, Setúbal, red wine
Deadline written offer: 27th of August 2014
Characteristics: We are looking for a youthful, fruity wine with hints of dark berries, licorice and herbs. The wine may have a hint of barrel, but it is not required.
Region (Classification): VR Peninsula de Setubal or DOC Setubal
Vintage: 2013
Grape composition: Grape blend of at least 2 grape varieties: aragonez, castelao and touriga nacional. None of the grape varieties can be more than 60 % of the blend. It is also ok to include other grape varieties in the blend. 
Ageing: –
Closure: –
Ex Cellar Price (Euro): 1,6 – 2,1
Minimum quantity (bottles): 32 000
Other requirements:

–          Max. 5 g/l sugar.

–          One offer per producer.

–          Guarantee of supply – We have to send a Guarantee of supply document
           along with the offer

2.       Swedish Monopoly Tender: 152412 Portugal, Alentejo, red wine  

Deadline written offer: 27th of August 2014            

Characteristics: We are looking for a full-bodied, fruity and spicy wine with notes of dark berries, plum, herbs and barrel. The wine shall be perceived as fresh and having a long aftertaste.         

Region (Classification): VR Alentejano or DOC Alentejo             

Vintage: 2012 or younger           

Grape composition: Grape blend of at least 2 grape varieties: aragonez, trincadeira, castelao and alicante bouschet. It is also ok to include other grape varieties in the blend.

Ageing: –            

Closure: –           

Ex Cellar Price (Euro): 3,2 – 3,8 

Minimum quantity (bottles): 30 500     

Other requirements:

–          Max. 5 g/l sugar.

–          Min. 50 % of the wine has to be aged on oak barrels during at least 6      
           months.

–          One offer per producer

Para informações mais detalhadas consulte por favor o sítio do Monopólio Sueco, Systembolaget.